Permaculture Design Certification Course

PDC ad 3

PDC ad 3

We at Jiwa Damai are extending an invitation throughout the world in hopes of reaching people interested in joining us in Bali for our Permaculture Certification Course, from February 24th to March 12th. Jiwa Damai is an agro-permaculture center located fifteen minutes outside of Ubud in the district of Mambal. The lush surroundings of the retreat center include a diverse array of flora and fauna that make it an ideal environment for students to be exposed to many different learning opportunities. 

In addition, we are also offering a 4 week internship, Permaculture Through The Heart, from May 1st - 29th. Participants have the option of taking each of the first two weeks separately if desired. Week 1 covers classical permaculture techniques. Week 2 is unfolding the HeartSelf-intelligence; an experiential transpersonal psychological approach to self exploration. These core principles will be combined for the final two weeks in the form of group and individual environmental projects.

If you would like a more detailed description of our program, we invite you to visit our website through the link provided below. 

For more information visit: http://jiwadamai.net/activities---seminars/

Warm regards, Dr. Margret Rueffler and the team at Jiwa Damai

Cleansing of the lotus pond

pond

pond

Recently we had to clean the lotus pond at Jiwa Damai, since it was overgrowing with weeds.

Aitor and Justin, our two volunteers, as well as Wira, Jiwa Damai's coordinator, were getting ready to get into the mud of the lotus pond. To avoid possible skin irritations they covered their legs with large plastic bags, which are held at the top of the legs with tapes.

Preparation to work in the mud

Preparation to work in the mud

However once they were in the pond, they found the mud quite agreeable and liked to walk and work in it, more like a mud bath.

Lotus pond

Lotus pond

The growing weeds were pulled out and then the roots separated from the leaves which are used as mulch for our garden. In the ponds also grow large amounts of cancun, Balinese spinach which we use in our kitchen. Most probably we will eat Balinese spinach for the next three days. ;-)

Organic market Ubud

On sunday mornings, we now have a small table at a local market in Ubud, where we are selling our organic products.

Market booth Ubud

Market booth Ubud

At this market we sell fresh vegetables from our organic garden like lettuce and peppers. We also produce dried fruit at Jiwa Damai, with our special raw food drying oven. Furthermore we sell our own hand-made coconut oil and coconut flour.

We just recently got certified for our organic products.

Jiwa Damai Organic certificate

Jiwa Damai Organic certificate

If you happen to be in Ubud on a sunday morning, check out the Jiwa Damai table at the organic market!

Lagu Damai Foundation

All income that is generated at Jiwa Damai retreat center is returned to the community through projects and programs run by The LAGU DAMAI Foundation, based in Bali, Indonesia. The Lagu Damai Foundation provides opportunities for youths and adults in education and conceives and develops socially responsible projects. For more information on the Lagu Damai Foundation, please visit:

Lagu Damai Foundation

All projects incorporate the following values: unfolding the HeartSelf–Intelligence, consciousness of joy, empowerment leading to increased self-esteem and self reliance in co-operation with the environment, community, earth and humanity as a whole.

These are psychological principles that are developed by The PsychoPolitical Peace Institute and its international projects are focused on the longterm prevention of collective violence and dynamic cooperation to initiate peace.

Dr. Margret Rueffler is the founder of both organizations.

Please feel free to donate to our various educational projects. For more information please contact: contact@jiwadamai.net 

Lagu Damai
Lagu Damai

Organic cooking at Jiwa Damai

One of the activities we offer to our guests is taking part in a cooking class with our Balinese cook. From our Balinese cook you will learn about local dishes and ingredients, pick vegetables in our garden and learn how to prepare the dish. We mostly use fresh organic veggies from our permaculture garden.

This is the recipe for our chicken dish. You'll need the following ingredients: Chicken, onion, garlic, ginger, chilli, lemon grass, salt, pepper and oil.

These ingredients are all mixed together and ground. The chicken is plugged into very small pieces, only the white meat is used. The tiny chicken pieces are  tossed into the uncooked herbal mixture and well mixed. Its taste  is utterly delicious. The chicken is served with rice and veggies.

Cooking

Cooking

cooking_2

cooking_2

Organic food

Organic food

Permaculture Design Certification Course

Permaculture Design Certification Coursewith Rico Zook and Jeremiah Kidd This is an intensive 17-days seminar, including hands-on experience in the gardens at Jiwa Damai.

The seminar takes place from Febuary 24 – March 12, 2013.

Learn how to develop sustainable systems which can be applied to all aspects of life through the observation and replication of natural patterning We will learn how to create regenerative systems that provide for our basic needs without compromising the environment. Using a variety of learning techniques and strategies. Permaculture is presented as an integrated design approach to create a sustainable human habitat. We present an innovative approach through modeling the structure of Permaculture directly in the environment. The topics are presented through lectures, design approaches, guest presentations, group discussions, exercises, hands-on projects, photos, movies, games, and site visits.

Mandala garden

Mandala garden

Topics will include, gray water systems, appropriate technology, composting and nutrient cycling, water harvesting and storage, food forests and jungle gardens, natural building, alternative economics, aquaculture and mapping. Our international faculty brings a wealth of experience and knowledge to the program.

Gartenarbeit

Gartenarbeit

Rico Zook has been for the past 20 years a Permaculture designer, consultant and instructor, working with private individuals, farmers, villagers and local organizations to create culturally and environmentally appropriate life systems internationally. www.ipermaculture.orgJeremiah Kidd’s passion is education in Permaculture, natural building and alternative technologies which began in the late1980’s. In 2000 he established San Isidro Permaculture in Santa Fe, New Mexico, a design and installation company focused on water catchment, permaculture education, grey water systems, native and edible plant landscapes, erosion control & land restoration. www.sipermaculture.com

Venue: Jiwa Damai Permaculture and Retreat Center is located on a four hectare property next to Banjar Bindu, Mambal in the district of Badung, Bali, in a small tropical valley. The flora and fauna are diverse, including coconut, and banana trees, ponds, a small river, plants and a jungle that is home to numerous traditional Balinese healing plants.

Digital StillCamera

Digital StillCamera

The course fee includes room at Jiwa Dimai retreat center, Breakfast, Lunch, and Dinner, optional morning yoga, and optional morning meditation. Two optional field trips to other Permaculture centers on the island are planned and can be reserved and paid when registering. All participants will be awarded a internationally recognized Permaculture Design Certificate.

Fee: International Students: US $ 928.00 Indonesian Students: please contact host for tuition info.

Contact: Phone :+62 (0) 361 898 8384, www.jiwadamai.net info@jiwadamai.net

Registration: please visit our Website www.jiwadamai.netHousing: http://jiwadamai.net/upload/Accommodation_information_Permaculture_Course.pdfInstructors: http://jiwadamai.net/upload/PDFs/Permaculture_Course_instructors.pdf

Galungan Celebration on Bali

Penjor_2

Penjor_2

For this years Galungan Celebration our head gardener Ketut built together with two of our volunteers the panjor which is erected at the entrance gate to Jiwa Damai.

A huge Bamboo is cut and then decorate with all details along the stem and the top. A little alter is created to give offerings to the gods. The panjor remains put  for 3 weeks and looks very wonderful.

Penjor

Penjor

Tradition demands, that each house in the village  places one in front of their entrance.

Penor_3

Penor_3

Soul, the Jiwa Damai Baby

Baby

Baby

This is Soul, the first child born at Jiwa Damai. This picture is taken in Jiwa Damai at age 1 month.

The bay was born in a natural underwater birth, so called Lotus birth, where the placenta remains attached until it dries up by itself, which happened the second day after the birth. The Mom was assisted by her husband and Ibu Robin, a famous Balinese midwife.

In this picture one of our volunteers is taking care of the one month old Soul at Jiwa Damai.

Baby_2

Baby_2

Here, Margret is visiting Miquela and Soul, which had grown tremendously for age 4 months, in upstate New York.

Baby_nyc

Baby_nyc